131 MAIN Blakeney

Blakeney · American, steak, seafood

131 MAIN is a Blakeney dinner option for steaks, seafood and American dishes cooked over a hickory wood fire. The covered porch and fire pit give you another way to enjoy the evening. Dining-room reservations are available through Resy; the bar and patio take guests first come, first served. The restaurant is cashless, so bring a credit or debit card.

Firebirds Wood Fired Grill Northlake

american, steakhouse, seafood

The Northlake Mall Firebirds has a bar and patio for an early bite as well as a full steakhouse dining room. Its weekday shared-plate deals make it useful for a stop after shopping or work. This is the Charlotte Northlake branch, separate from the Huntersville restaurant.

Firebirds Wood Fired Grill SouthPark

SouthPark · american, steakhouse, seafood

Firebirds at Morrison gives SouthPark a steakhouse with a dedicated bar and patio. Weekday happy hour brings discounted shared plates to those seats. The Sharon Road branch publishes its own menu, so use it rather than prices from another Firebirds location.

Firebirds Wood Fired Grill Stonecrest

american, steakhouse, seafood

Firebirds at StoneCrest Shopping Center pairs a steakhouse dining room with a bar and patio near the cinema. Stop at the bar for weekday shared-plate deals before a movie or dinner. Use the Rea Road location's menu because prices vary across branches.

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131 MAIN Blakeney

Blakeney · American, steak, seafood

131 MAIN is a Blakeney dinner option for steaks, seafood and American dishes cooked over a hickory wood fire. The covered porch and fire pit give you another way to enjoy the evening. Dining-room reservations are available through Resy; the bar and patio take guests first come, first served. The restaurant is cashless, so bring a credit or debit card.

Firebirds Wood Fired Grill Northlake

american, steakhouse, seafood

The Northlake Mall Firebirds has a bar and patio for an early bite as well as a full steakhouse dining room. Its weekday shared-plate deals make it useful for a stop after shopping or work. This is the Charlotte Northlake branch, separate from the Huntersville restaurant.

Firebirds Wood Fired Grill SouthPark

SouthPark · american, steakhouse, seafood

Firebirds at Morrison gives SouthPark a steakhouse with a dedicated bar and patio. Weekday happy hour brings discounted shared plates to those seats. The Sharon Road branch publishes its own menu, so use it rather than prices from another Firebirds location.

Firebirds Wood Fired Grill Stonecrest

american, steakhouse, seafood

Firebirds at StoneCrest Shopping Center pairs a steakhouse dining room with a bar and patio near the cinema. Stop at the bar for weekday shared-plate deals before a movie or dinner. Use the Rea Road location's menu because prices vary across branches.

Gallery Restaurant

Ballantyne · steakhouse, american

Gallery Restaurant is the steakhouse inside The Ballantyne hotel. Gallery Bar serves lunch and dinner with cocktails, whiskey and wine, while the restaurant's menus change with the season. The entrance is at the hotel on Ballantyne Commons Parkway.

STK Charlotte

Uptown · steakhouse, seafood

STK puts a lively steakhouse and bar on South College Street in Uptown. Social Hour adds smaller bites before dinner and again on selected late nights. The restaurant also publishes Wednesday patio music, making an early bite an easy start to a longer evening.

Supperland

Plaza Midwood · southern, new american, steakhouse

Supperland is a Southern steakhouse inside a restored mid-century church on The Plaza, from the same Jeff Tonidandel and Jamie Brown group behind Haberdish and Growlers Pourhouse. Its own site says the restaurant occupies a restored mid-century church in Plaza Midwood and is plain about the work involved: restoring an old building is never an easy task, especially when that building is getting turned into a restaurant. The Bar at Supperland runs out of the church annex behind the main room, and there is a reservations-only speakeasy. It was named a Selected restaurant in the 2025 MICHELIN Guide American South, and its lead bartender Colleen Hughes won the guide's 2025 American South Exceptional Cocktails Award.

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